{DINNER MENU}BENTOSHO KA DO BENTO – $32.00 THE ZEN BENTO – $26.00 SUSHIOMAKASE ABURI SUSHI 8PCS – $22 BLUEFIN TUNA ABURI SUSHI 8PCS – $29 BLUEFIN TUNA TEMAKI SUSHI – $13 UNI TEMAKI SUSHI – $13 KOBE WAGYU AND FOIE GRAS ABURI NIGIRI SUSHI – $17 KOBE WAGYU AND UNI ABURI NIGIRI SUSHI – $23 TEISHOKUDerived from humble fare served at Zen temples, TEISHOKU serves nutritionally balanced meal components on a tray. Raisu utilizes superior degree of excellence to this household staple of Japanese cooking with impeccable mains, sides, rice, pickles, and miso soup. Single order (without rice, miso soup, small dish and pickled veg) is available. TONKATSU TEISHOKU – $23/Meal $19/Single MIXED CUTLET TEISHOKU – $28/Meal $24/Single AAA BEEF STEAK TEISHOKU – $26/Meal $22/Single SABA ICHIYABOSHI TEISHOKU – $22/Meal $18/Single JUMBO HAMACHI KAMA ICHIYABOSHI TEISHOKU – $27/Meal $24/Single WAGYU BEEF HAMBURG TEISHOKU – $28/Meal $24/Single CHICKEN CUTLET OYAKO TEISHOKU – $21/Meal $17/Single MISO PORK CUTLET – $24/Meal $20/Single DYNAMIC ALBERTA BEEF SHORT RIB – $33/Meal $29/Single KIDS COMBO$15 This menu is imited to children under 12 years old RICEAll Sushi items are served with daily miso soup. DELUXE SEAFOOD BOWL – $38 BLUEFIN TUNA DELUXE SEAFOOD BOWL – $46 SEAFOOD BARA CHIRASHI BOWL – $27 VEGAN BARA CHIRASHI BOWL – $18 UNAGI BARA CHIRASHI BOWL – $27 SIZZLING STONE BEEF STEAK HITSUMABUSHI – $24 SNOW CRAB AND IKURA HITSUMABUSHI – $22 SEA URCHIN DONABE RICE – $28 UDON NOODLETaste the true Udon perfection in its broth at Raisu. An assembly of bonito, mackerel, young sardine, and kelp gently simmered together to develop a long-lasting, complex flavor. WAGYU BEEF SHABU SHABU UDON – $27 DELUX WAGYU-NABEYAKI UDON – $24 PORK CUTLET CURRY UDON – $19 VEGETARIAN UDON – $16 SNOW CRAB AND UNI CREAM UDON – $24 SPICY LOBSTER CREAM UDON – $29 A LA CARTEYUZU CHICKEN WINGS – $12 (7 pcs.) $24 (15 pcs.) AGEDASHI TOFU WITH MUSHROOM SAUCE -$12 CORN AND BRUSSELS SPROUTS KARAAGE – $13 GARLIC EDAMAME – $5 SNOW CRAB ON THE EGG – $9 JUMBO EBI MAYO – $15 CHICKEN KARAAGE -$12 HELL CHICKEN KARAAGE -$13 DEEP FRIED JUMBO SCALLOPS WITH SNOW CRAB – $15 SEAFOOD TARTAR – $9 YUZU CREAM CHEESE WITH GIRLIC BREAD – $7 YUZU TUNA TATAKI – $15 GRILLED MISO PORK CHEEK -$13 TAKOWASABI -$6 WHELK AND YUZU MENTAIKO MAYO -$13 100%WAGYU CROWUETTE -$13 UNI SHOOTER -$11 SASHIMISASHIMI PLATTER SPOT PRAWN (LOCAL 3PC) – $14 YELLOW TAIL – $16 SOCKEYE SALMON – $17 ALBACORE TUNA – $16 SEA URCHIN *Limited time offer – $25 SCALLOP – $16 BLUE FIN TUNA – $20 ATLANTIC SALMON – $16 SALADOCEAN GREEN SALAD – $10 SASHIMI SALAD – $17 AAA STEAK AND MUSHROOM SALAD – $21 CONFECTIONSOUFFLE CHEESECAKE – $8 ALMOND TOFU – $6 YUZU PARFAIT – $11 |
![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() |